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黑橋牌 - 黑豬肉肉粽(4隻裝)

黑橋牌 - 黑豬肉肉粽(4隻裝)

HK$188.00
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Description

台灣黑豬肉粽

嚴選鮮美彈實的台灣黑豬肉,

裹入溫潤的長糯米,採府城傳統古法水煮,

黑豬精華油脂溶化於糯米中,入口順滑,香氣四溢

主要內容物糯米、黑豬肉、花生、香菇、栗子、自榨豬油

詳細介紹

◆規格:淨重:180公克/粒 (已扣除粽葉與粽繩重量約30公克) 

◆保存條件及期限(指未拆封):冷凍-18度C以下保存180天

◆原產地:台灣

(過敏原:本產品含有花生、蝦米、大豆、小麥及堅果製品)

食用方法:完全解凍後,電鍋外鍋加水250c.c(每增加一顆再加水20c.c.,依此類推),蒸煮25分鐘,再悶5分鐘即可食用。

蒸熱後,請儘速拆葉食用,以防黏葉。

過敏原資訊:本產品與其它含有魚類、芝麻、魷魚、蛋及螺貝類製品於同一產線生產,食物過敏者請留意。

Shipping & Payment

Delivery Options

  • Others

Payment Options

  • Credit Card (Visa/Master)
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